Monthly Archives: October 2014

Farro with Roasted Sweet Potato, Kale, and Pomegranate Seeds

This healthy and delicious farro recipeĀ is a combination of Sur La Table’s and FOOD52’s recipes. Farro is an ancient whole grain that has a healthy nutty flavor and a juicy barley texture. This dish tastes great (who doesn’t love little

Posted in Vegan, Vegetarian